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Air Fryer Halloumi

The easiest way to make grilled halloumi, an air fryer makes melty golden halloumi a breeze to prepare and so yummy to eat!
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Course: Appetizer
Cuisine: Middle Eastern
Keyword: cheese, air fryer
Prep Time: 2 minutes
Cook Time: 7 minutes
Servings: 4 people
Calories: 30kcal
Author: Farah Abumaizar


  • Air Fryer


  • 1 tbsp olive oil
  • 1 block halloumi cheese, cut into 8 slices. 8 oz, 225 grams


  • Preheat the air fryer to 390F (200 C).
  • Lightly brush halloumi slices on both sides with olive oil. Place in the basket of the air fryer, trying to make sure the slices don't touch each other.
  • Cook at 390 F (200C) for 7-8 minutes until golden brown and crispy on the outside. Enjoy either hot, at room temperature or even cold!



Air Fryer Halloumi is great as is, with some pita bread, as a side dish to fried or scrambled eggs, and especially on top of salads.
Try it with this Strawberry Salad recipe.
Leftover slices will keep 1-2 days tightly covered in the fridge. They'll use their crunch but are still really tasty eaten cold.
Tried this recipe?Mention @everylittlecrumb or tag #everylittlecrumb!


Calories: 30kcal