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Like super healthy chocolate pudding- chocolate avocado smoothie bowl with berries,cacao nibs, banana, coconut

Chocolate Avocado Smoothie Bowl

Farah Abumaizar
Think a super healthy, delicious chocolate pudding, refined sugar free.
5 from 2 votes
Prep Time 5 mins
Cook Time 1 min
Total Time 6 mins
Course Breakfast
Servings 1
Calories 560 kcal


  • 3 dates, pitted
  • 1 medium banana sliced and frozen preferred
  • 1/2 avocado, cut into chunks
  • 1/2-1 cup almond milk, unsweetened
  • 2 tbsp raw cacao or cocoa powder
  • 1 tsp vanilla extract
  • tiny pinch of salt


  • Soak the dates in hot water for 10 minutes to make them easy to blend. Drain.
  • In a food processor or blender, combine the drained dates, the banana slices, avocado chunks, 1/2 cup milk, cocoa powder, vanilla and salt until creamy and smooth. If you like the texture thinner, continue adding more milk until desired consistency..
  • Top with whatever you like and enjoy immediately! I used banana, shredded coconut, cacao nibs, granola, blueberries and blackberries.


I always have some bananas frozen and ready to be thrown into a smoothie. Whenever they are getting too ripe, peel, chop and throw in the freezer. This makes the smoothie colder and creamier.
I also like using frozen berries for the topping, so I do the same with berries that have been hanging out in my fridge a little too long- throw them in the freezer and pull them out whenever I need them!
Keyword avocado, berries, breakfast, chocolate, smoothie