Moroccan white bean stew
Tap to make:
A vegan, healthy, and hearty stew
So easy using canned beans
All you need
Sautee onion, garlic, tomato paste, herbs and spices
Add diced tomatoes and water
Simmer for 10 minutes
Add drained beans, no soaking required
Simmer another 10 minutes
Enjoy with bread!
Easiest and most delicious stew, ENJOY!!
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